The Copper Note, every dish is crafted from the finest, locally-sourced ingredients, reflecting our commitment to quality and craftsmanship. From hand-cut steaks to fresh wild-caught seafood, savor a journey of rich, natural flavors in a warm, inviting setting. Thank you for choosing us for your special occasion.
luscious bisque made with butter, cream, sherry, white wine and - of course - lobster & shrimp
mixed greens, arugula, sliced pear, toasted pecans, dried cranberries, cherry tomatoes, carrots, tossed in a champagne vinaigrette
stuffed cold water lobster tail, with crab meat, tiger shrimp and a tarragon cream sauce, served with roasted potatoes & asparagus,
14 oz slow roasted Prime Rib, Idaho Russet baked potato, Steamed Asparagus, creamy horseradish & Au jus
Falling off the bone pork baby back riblets (5)
4 Jumbo Tiger Shrimp, House made Cocktail sauce, lemon and fennel slaw
Fresh sashimi grade Ahi, Ponzu sauce, tropical melon salsa, sesame seeds, Fennel slaw
Fresh romaine leaves, Parmesan cheese & croutons Caesar dressing
SW Style Caesar : Avocado and Corn Relish $18
House made from Scratch!
Sautéed vegetables and beans in a tomato garlic broth, ditalini pasta & Parmesan cheese.
New England Clam Chowder, topped with shrimp, southwest corn relish and fresh cilantro
All steaks are proudly from Harris Ranch, pasture raised & Grass Fed
Topped with Herb Garlic Butter & choice of side!
ADD: Mushroom demi-glaze $3, Creamy Horseradish $2
Topped with Herb Garlic Butter & choice of side!
ADD: Mushroom demi-glaze $3, Creamy Horseradish $2
Add: 4 Grilled Garlic Tiger Shrimp $16, 6oz Lobster tail $30, 12oz Lobster tail $55
Our Fish is Fresh, Wild Caught and hand cut in house, we will always strive to bring you the BEST we can. Our selections will vary from season to season, it all depends on where the fresh wild caught are running. we follow the fish!
7oz Fresh Filet, Grilled, topped with Ponzu Sauce, Quinoa Rice garnish & choice of one side
7oz fresh filet, blackened with a sugar & spice rub, topped with coconut cream sauce, tropical mango salsa, served with Green Beans Almondine & Quinoa Basmati Rice Pilaf
Drawn Butter, Lemon, choice of side.
This is where YOU can help decide, whats your favorites, maybe they will be featured here?
Spicy house made Italian sausage, & Chicken with rigatoni pasta, mushrooms,
diced tomatoes, tossed with vodka, Alfredo & marinara sauce, served with toasted garlic bread points
Stuffed with zucchini, squash, mushrooms and quinoa, drizzled with balsamic vinegar, encrusted in panko crumbs, served with roasted potatoes and mixed vegetables
Menu is subject to change without notice.
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